Consumption of Fish and Seafood During Pregnancy
High: Tilefish, Swordfish, King mackerel, Shark
Medium: Grouper, Tuna, Lobster, Red Snapper, Trout
Low: Halibut, Sablefish, Pollock, Tuna (canned), Crab, Scallop, Catfish, Salmon, Oysters, Shrimps
FDA - Mercury Levels in Commercial Fish and Shellfish
Monday, January 02, 2006
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